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Food

13 Tons Of Sweet Guimaras Mangoes Await Visitors Of ‘Manggahan’ Fest

The sweetest mangoes are here for the Manggahan Fest. Expect 13 tons of Guimaras grown mangoes waiting for you.

Sagay City Serves Sustainable Seafood With View Of Marine Reserve

Tourists can explore sustainable seafood options in Sagay City at "Pala-Pala sa Vito," with breathtaking views of Sagay Marine Reserve.

Glass Containers Make Me Feel Like I Have My Life Together For About Forty Minutes

Did I prep for the person I want to be, or am I just fooling myself while eating toast for dinner... again?

DOT Eastern Visayas Pushes Promotion Of Local Food To Tourists

In Eastern Visayas, local food is getting the spotlight with DOT's initiatives to enhance tourist experiences through culinary offerings.

700 Trays Of Rice Cakes Mark Pangasinan Town’s ‘Kankanen Festival’

Pangasinan's Kankanen Festival celebrated community joy with the sharing of over 700 trays of native rice cakes.

Davao’s ‘Kalutong Pinoy’ Celebrates Local Flavors, Farmers

Davao's 'Kalutong Pinoy' reflects the vibrant culinary culture and the dedication of local farmers during the Filipino Food Month celebrations.

Eastern Visayas Pushes For Muslim-Friendly Tourism

DOT advocates for Muslim-friendly tourism in Eastern Visayas, urging local businesses to implement halal food practices.

Leyte Town Keeps Holy Week Tradition Of Preparing Meatless ‘Molabola’

Leyte celebrates its Holy Week tradition through "molabola," a beloved local delicacy rich in meaning.

Edible Seaweed ‘Gamet’ Nurturing Coastal Ilocos Norte Community

"Ablan is creating culinary wonders with 'gamet', a seasonal seaweed that brings life and inspiration to its community."

Fishers’ Group To Showcase Tilapia Products In Camarines Norte Trade Fair

Fisher folks will present their tilapia products at the trade fair in Camarines Norte, highlighting the need for responsible aquaculture.