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Food

Ilocos Garlic Sustains ‘White Gold’ Philippine Tag

Uptown Magazine -
The garlic industry supports both economic growth and food production in Ilocos.

Faith, Flavor Shape Albayano’s Lenten Table

Society Magazine -
The Lenten table in Albay reflects a balance of spirituality and culinary heritage.

Festival Highlights Benguet Village’s Bountiful Tilapia Harvest

Society Magazine -
A sense of gratitude and celebration fills Ambuklao during the Tilapia Festival honoring the village’s successful tilapia harvest.

Pangasinan City Showcases 500-Meter ‘Longganisa’ Grilling In Fest

Society Magazine -
Festival goers enjoyed freshly grilled longganisa as part of the city’s vibrant Hundred Islands Festival activities.

Triplet Cake Sliced Into 10K Pieces To Highlight 2026 Strawberry Fest

Society Magazine -
Thousands of festival-goers will receive a slice from the massive cake highlight.

Young La Union Farmer Innovates Duck, Honeybee Products

Society Magazine -
The initiative highlights opportunities for creativity in small-scale farming.

2026 Paraw Regatta Festival Searches For Best Tasting Lechon

Society Magazine -
Ilonggos and tourists alike will enjoy a mix of culture and cuisine.

DOT Equips Antique Food Handlers On Local Dish Preparation

Society Magazine -
DOT emphasized food safety and cultural authenticity in local dishes.

Eastern Visayas Brings Popular Food To ASEAN Tourism Forum

Society Magazine -
Eastern Visayas highlighted its culinary diversity on an international tourism platform.

Western Visayas Expo Highlights Gastronomy, Creative Industries

Society Magazine -
Local chefs and creatives are featured throughout the seven-day expo.
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